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Bachelor of Sport and Exercise Science/Bachelor of Human Nutrition (276JA.1)
Selection rank | Delivery mode | Location | Duration |
---|---|---|---|
ATAR TBC | On campus |
4.0 years | |
Faculty | Discipline(s) | Available teaching periods | UAC code |
Faculty of Health | Discipline of Nutrition and Dietetics Discipline of Sport and Exercise Science |
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Fees | English language requirements | AQF level | |
|
View requirements |
English language requirements
An IELTS Academic score of 6.0 overall, with no band score below 6.0 (or equivalent).
Delivery mode
Blended: Mixture of online and on campus units are available.
On campus: Units are delivered on campus.
Online: All units are online.
Online Plus: Units are available online, except where attendance at a physical location is required for placement or professional accreditation.
Location
All course material is developed and delivered via the location listed. Online units do not require on campus attendance.
Selection rank
The selection rank is the minimum ATAR plus adjustment factors required for admission to the program in the previous year. This is an indicative guide only as ranks change each year depending on demand.
Fees disclaimer
Annual fee rates
The fees shown are the annual fee rates for the course. The annual rate is the fee that applies to standard full-time enrolment, which is 24 credit points. The final fee charged is based on the proportion of 24 credit points in which a student enrols. Students enrolled in a Commonwealth Support Place (CSP) are required to make a contribution towards the cost of their education, which is set by the Commonwealth Government. Information on Commonwealth Supported Places, HECS-HELP and how fees are calculated can be found here.
Please note: Course fees are assessed annually and are subject to change.
AQF Level
University of Canberra qualifications are recognised under the Australian Qualifications Framework (AQF).
- Level 5 - Diploma
- Level 6 - Associate Degree
- Level 7 - Bachelor Degree
- Level 8 - Bachelor Honours Degree OR Graduate Certificate OR Graduate Diploma
- Level 9 - Masters Degree
- Level 10 - Doctoral Degree
Academic entry requirements | Delivery mode | Location | Duration |
---|---|---|---|
On campus |
4.0 years | ||
Faculty | Discipline(s) | Available teaching periods | CRICOS code |
Faculty of Health | Discipline of Nutrition and Dietetics Discipline of Sport and Exercise Science |
081002E | |
Fees | English language requirements | AQF level | |
|
View requirements |
Fees disclaimer
Annual fee rates
The fees shown are the annual fee rates for the course. The annual rate is the fee that applies to standard full-time enrolment, which is 24 credit points. The final fee charged is based on the proportion of 24 credit points in which a student enrols. Information on how fees are calculated can be found here.
Please note: Course fees are assessed annually and are subject to change.
Delivery mode
Blended: Mixture of online and on campus units are available.
On campus: Units are delivered on campus.
Online: All units are online.
Online Plus: Units are available online, except where attendance at a physical location is required for placement or professional accreditation.
English language requirements
An IELTS Academic score of 6.0 overall, with no band score below 6.0 (or equivalent).
Location
All course material is developed and delivered via the location listed. Online units do not require on campus attendance.
Academic entry requirements
To study at UC, you’ll need to meet our academic entry requirements and any admission requirements specific to your course. Please read your course admission requirements below. To find out whether you meet UC’s academic entry requirements, visit our academic entry requirements page.
AQF level
University of Canberra qualifications are recognised under the Australian Qualifications Framework (AQF).
- Level 5 - Diploma
- Level 6 - Associate Degree
- Level 7 - Bachelor Degree
- Level 8 - Bachelor Honours Degree OR Graduate Certificate OR Graduate Diploma
- Level 9 - Masters Degree
- Level 10 - Doctoral Degree
Become an expert in the science in sport and nutrition
If you’re seeking a career as a coach or sports scientist, the combination of a Bachelor in Sport and Exercise Science with a Bachelor of Human Nutrition, will prepare you to work with elite athletes around the globe.
By combining a solid core in human physiology and anatomy with nutritional science, pathobiology, food and consumer science, you will acquire the latest in-depth knowledge on sport and nutrition.
As a graduate you will also be qualified to apply for specialised postgraduate courses in sports nutrition, human nutrition, dietetics, pharmacy, physiotherapy and public health nutrition.
Study a Bachelor of Human Nutrition at UC and you will:
- develop a sound scientific foundation in sport and human sciences
- use nutrition to boost the performance of athletes
- gain a working knowledge of food choice in sport
- understand factors that influence eating behaviour and food responses
- examine the psychological, social and cultural aspects of food in health and wellbeing, particularly as it applies to sport.
Career opportunities
You can expect to find employment in:
- coaching for children and adults
- coaching resources and facilities for government
- community and public health
- government policy
- nutritional organisations
- biological, human or medical sciences
- health promotion and research
- the food industry and food regulation.
Further study in postgraduate courses can take you to national and international contests in all arenas of professional practice such as:
- sports nutritionist and dietician
- sport and exercise scientist.
Important to know
You will also be qualified to apply for specialised postgraduate courses in sports nutrition, human nutrition, dietetics, pharmacy, physiotherapy and public health nutrition available at UC.
You graduate with the degree of Bachelor of Sport Coaching and Exercise Science at the end of 3 years.
Our 2-year Master of Nutrition and Dietetics is needed to become a qualified dietician.
Professional accreditation
Refer to individual courses.
Normal requirements for admission to an undergraduate degree course.
Additional admission requirements
Refer to individual courses.
Assumed knowledge
Refer to individual courses.
Periods course is open for new admissions
This course is not open for new admissions.
Credit arrangements
There are currently no formal credit transfer arrangements for entry to this course. Any previous study or work experience will only be considered as part of the application process in accordance with current course rules and university policy.
Bachelor of Sport and Exercise Science/Bachelor of Human Nutrition (276JA) | 96 credit points
- Note: The Major in Sports Science totals 18 credit points in this course as unit 6529 Systemic Anatomy and Physiology counts towards the Major in Human Nutrition.
- Students choosing to undertake the 24 credit point Major must be enrolled in the Human Nutrition degree course or have permission from the Convener of the Major.
In addition to course requirements, in order to successfully complete your course you must meet the inherent requirements. Please refer to the inherent requirements statement applicable to your course
UC - Canberra, Bruce
Year 1
Year 2
Year 3
Course duration
Standard eight semesters full-time or equivalent. Maximum twenty semesters.
Learning outcomes
Learning outcomes | Related graduate attributes |
---|---|
TBA | TBA |
Majors
- Major in Sports Science (MJ0115)
- Major in Human Nutrition (MJ0051)
- Minor in Biological Chemistry (MN0008)
- Major in Sport Coaching (Restricted) (MJ0186)
Awards
Award | Official abbreviation |
---|---|
Bachelor of Human Nutrition | B HumanNutr |
Bachelor of Sport and Exercise Science | B Sp&ExSc |
Honours
Refer to individual courses.
Enquiries
Student category | Contact details |
---|---|
Current and Commencing Students | Please contact the Faculty of Health faculty office, email health.student@canberra.edu.au |
Prospective International Students | Email international@canberra.edu.au or Phone +61 2 6201 5342 |
