Clinical Dietetics 2 PG (9298.2)
| Available teaching periods | Delivery mode | Location |
|---|---|---|
| View teaching periods | On-Campus |
Bruce, Canberra |
| EFTSL | Credit points | Faculty |
| 0.125 | 3 | Faculty Of Health |
| Discipline | Study level | HECS Bands |
| Discipline Of Nutrition And Dietetics | Post Graduate Level | Band 2 2021 (Commenced After 1 Jan 2021) Band 3 2021 (Commenced Before 1 Jan 2021) |
Learning outcomes
On completion of this unit, students will be able to:1. Describe the physiological, psychological and metabolic processes influencing nutritional health within a variety of environmental, social and lifecycle circumstances;
2. Demonstrate the knowledge to be able to apply medical nutrition therapy in the clinical dietetic setting; and
3. Apply advanced knowledge and practice of medical nutrition therapy to culturally responsive assessment, diagnosis, intervention and management of individuals and groups.
Graduate attributes
1. UC graduates are professional - communicate effectively1. UC graduates are professional - employ up-to-date and relevant knowledge and skills
2. UC graduates are global citizens - communicate effectively in diverse cultural and social settings
2. UC graduates are global citizens - think globally about issues in their profession
2. UC graduates are global citizens - understand issues in their profession from the perspective of other cultures
3. UC graduates are lifelong learners - adapt to complexity, ambiguity and change by being flexible and keen to engage with new ideas
3. UC graduates are lifelong learners - evaluate and adopt new technology
3. UC graduates are lifelong learners - reflect on their own practice, updating and adapting their knowledge and skills for continual professional and academic development
4. UC graduates are able to demonstrate Aboriginal and Torres Strait Islander ways of knowing, being and doing - apply their knowledge to working with Indigenous Australians in socially just ways
4. UC graduates are able to demonstrate Aboriginal and Torres Strait Islander ways of knowing, being and doing - use Indigenous histories and traditional ecological knowledge to develop and augment understanding of their discipline
Prerequisites
9297 Clinical Dietetics 1 PGCorequisites
None.Incompatible units
None.Equivalent units
None.Assumed knowledge
None.| Year | Location | Teaching period | Teaching start date | Delivery mode | Unit convener |
|---|---|---|---|---|---|
| 2024 | Bruce, Canberra | Semester 2 | 29 July 2024 | On-Campus | Dr Cathy Knight-Agarwal |
Required texts
All required readings for this unit will be made available through this CANVAS site.
Submission of assessment items
Extensions & Late submissions
Moderation of Assessments
Please note that all assignments will be moderated according to the Faculty of Health moderation guidelines. A copy of the moderation guidelines can be found on the CANVAS site for this unit.
Special assessment requirements
Students are required to pass each assessment item in order to pass the unit. Therefore, to pass this unit, students must:
- Attempt all assessment items
- Attain at least 50% of the marks for the final examination (both parts combined), and
- Attain at least 50% of the marks allocated to the assignments.
Academic integrity
Students have a responsibility to uphold University standards on ethical scholarship. Good scholarship involves building on the work of others and use of others' work must be acknowledged with proper attribution made. Cheating, plagiarism, and falsification of data are dishonest practices that contravene academic values. Refer to the University's Student Charter for more information.
To enhance understanding of academic integrity, all students are expected to complete the Academic Integrity Module (AIM) at least once during their course of study. You can access this module within UCLearn (Canvas) through the 'Academic Integrity and Avoiding Plagiarism' link in the Study Help site.
Use of Text-Matching Software
The University of Canberra uses text-matching software to help students and staff reduce plagiarism and improve understanding of academic integrity. The software matches submitted text in student assignments against material from various sources: the internet, published books and journals, and previously submitted student texts.
Learner engagement
N/A
Inclusion and engagement
N/A
Participation requirements
Students are strongly encouraged to attend all lectures and tutorials for pedagogical reasons unless they have a valid reason for non-attendance (e.g. illness) or permission from the Unit Convener.
Required IT skills
Students are expected to be familiar with the use of diet analysis software (i.e. Foodworks). This can be accessed free of charge from various computer labs at the University of Canberra (Bruce campus).
In-unit costs
Students will need a non-programmable calculator.
Work placement, internships or practicums
None.
